Pontian Wanton Mee 笨珍云吞面

Pontian Wanton Mee is a unique tomato-based noodle dish hailing from Pontian, Johor. 

The locals call it “Red Noodles (红面)” or “Tomato Wanton Mee (茄汁云吞面)”. It is even dubbed as the “Eastern Spaghetti” by tourists from Hong Kong. 

Basically, there are 3 varieties to choose from: 

Red Noodles (红面), Black Noodles (黑面), and Soup Noodles (汤面).

I personally tried at the following 2 stalls, due to many stalls were closed during CNY.

• 666云吞面

• Kingjay & Win Kopitiam (飞翼般美食咖啡店)

Besides, I found this version of garlic bread is very popular among the locals.